A favorite grain free recipe for breakfasts, snacks or dessert that is nutrient dense and easy to hide supplements in.

Ingredients

1 med sweet potato

2/3 cup coconut flour
1/2 cup cocao
1/2 cup almond butter
2 eggs
1/4 butter or oil
1/4 cup chia seeds
1/2 c monk sugar or sweetener
1/2 c choc chips
1 tsp baking soda
1 tsp salt
Optional: supplement powders: mushroom, ashwaghanda, lucuma, etc

Quarter sweet potato and bake until fork tender - 30-35 mins. Let cool and transfer to food processor with butter, almond butter, sugar, cocoa powder, chia, baking soda, powders and eggs. Mix in flour a 1/3 cup at a time. Then add chocolate chips. Transfer to oiled baking pan or cupcake pan. Bake 25-30 minutes or until toothpick inserted comes out mostly clean. Enjoy at least 6 feet from those around you.